- Preheat oven to 425 degrees.
- Wash and cut broccoli into bite sized pieces.
- Pat dry and place on cookie sheet lined with parchment paper. Be sure not to overlap broccoli pieces.
- Drizzle or spray with olive oil and sprinkle with salt and pepper.
- Bake for 10-15 minutes. Smaller pieces will take less time. The broccoli is done when it`s just starting to brown a bit. Don`t let it get too dark or it may taste bitter.
- Remove from oven and sprinkle with fresh lemon juice.
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Wednesday, March 9, 2011
Mmmm.... Roasted Broccoli
My new favourite way to enjoy broccoli is Roasted Broccoli with Lemon. It is so easy to do and has so much flavour!
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